
π¨πΎ CyprusCocktails & Drinks
πΉ Golden Paloma
Cubed & Crushed Ice
Ingredients
- β’40ml El Jimador Reposado
- β’20ml Lime Juice
- β’15ml Agave Syrup
- β’10ml Ginger Syrup
- β’1 Pink Grapefruit Soda
Garnish
- β’Salt Rim
- β’Dry Grapefruit
- β’Rosemary
Method
- 1Combine all ingredients except pink grapefruit soda in a mixing tin with ice
- 2Shake and strain over fresh ice in the glass
- 3Top up with pink grapefruit soda
Plating
Highball Glass
Notes
- β’Flavours: Sweet and Sour, Refreshing
- β’Cubed & Crushed Ice