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IngredientsMethod
πŸ‡¨πŸ‡Ύ CyprusSalads

πŸ₯— Greek Salad with Falafel & Avo

Plating: Large Sushi Bowl

Dairy

Videos

Falafel & Avo Greek Salad

Ingredients

  • β€’4
  • β€’95g Cucumber
  • β€’75g Tomato Chunks
  • β€’35g Green Pepper Slices
  • β€’30g Avocado Cubes
  • β€’30g Feta
  • β€’15g White Onion
  • β€’30g (6) Olives
  • β€’30ml

Garnish

  • β€’Sprinkle spring onion
  • β€’1 lemon wedge

Equipment

  • Chopping Board
  • Vegetable Knife
  • Deep Fryer
  • Cheese Knife

Method

  1. 1Place the cucumber and tomato cubes in the bottom of the bowl.
  2. 2Arrange the green pepper slices and avo cubes over the tomato chunks.
  3. 3Arrange the feta and onion rings over the top of the salad.
  4. 4Place the olives over the top.
  5. 5Place the Falafels over the top of the salad.
  6. 6Sprinkle the chopped Spring onion over the salad.
  7. 7Drizzle the salad dressing over and add a lemon wedge.

Plating

Large Sushi Bowl

Bowl