
π¨πΎ CyprusCocktails & Drinks
πΉ Hugo
Top up with ice if needed
Ingredients
- β’25ml Elderflower Syrup
- β’10ml Fresh Lime Juice
- β’150ml Dry Prosecco
- β’30ml Soda Water
- β’5-6 Mint Leaves
Garnish
- β’Dry Lime
- β’Mint Sprig
Method
- 1Put ice into a balloon glass
- 2Pour all the ingredients
- 3Stir gently
- 4Add the garnish
Plating
Balloon Glass
Notes
- β’Flavours: Refreshing, Minty, Classic, Elderflower
- β’Top up with ice if needed