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Recipe card
IngredientsMethod
πŸ‡¨πŸ‡Ύ CyprusSauces & Prep Items

πŸ₯£ Ladolemono Dressing

Shelf life 5 days

Ingredients

  • β€’60 ml Freshly Squeezed Lemon Juice
  • β€’5g
  • β€’180ml Olive Oil
  • β€’5g Oregano
  • β€’6g Salt
  • β€’2g Pepper

Method

  1. 1Put the lemon juice, oregano, salt and pepper in a bowl and whisk to combine
  2. 2Add olive oil while slowly while whisking the mixture until well combined

Notes

  • β€’Shelf life 5 days