
π¨πΎ CyprusCocktails & Drinks
πΉ Mojito Passion Fruit
Top up with ice if needed
Ingredients
- β’20ml Mojito Mint Syrup
- β’20ml Lime Juice
- β’150ml Soda
- β’2g Mint
- β’40ml Bacardi Bianca Rum
- β’25ml Passion Fruit Puree
- β’1l
- β’80ml Mojito Mint Syrup
- β’80ml Lime Juice
- β’400ml Soda
- β’15g Mint
- β’120ml Bacardi Bianca Rum
- β’60ml Passion Fruit Puree
Garnish
- β’Mint Sprig
Method
- 1Pour all the ingredients into a mixing tin and shake with ice
- 2Strain over fresh ice in the glass
Plating
Jar 1l; Highball
Notes
- β’Flavours: Sweet, Fruity, Exotic
- β’Top up with ice if needed