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Recipe card
IngredientsMethod
🇨🇾 CyprusStarters

🫒 Oysters

Keep an eye out for bits of shells in the oyster Shelf life - 7 days Served with black pepper and tabasco

ShellfishMolluscs

Ingredients

  • •Oyster
  • •1 x Oyster
  • •Ice
  • •Oysters
  • •6 x Oysters
  • •Ice
  • •Oysters
  • •12 x Oysters
  • •Ice

Garnish

  • •1 Oyster- 1 lemon wedge
  • •Oysters - 2 lemon wedge

Equipment

  • Oyster shucker

Method

  1. 1Carefully shuck the oysters.
  2. 2Rinse off the brine.
  3. 3Arrange over ice in a pan.
  4. 4Add lemon wedges.

Plating

Small Pan; If more than 5 use a big pan

Notes

  • •Keep an eye out for bits of shells in the oyster
  • •Shelf life - 7 days
  • •Served with black pepper and tabasco