← Back to recipes
Download PDF
IngredientsMethod
Praline Cask
🇨🇾 CyprusCocktails & Drinks

🍹 Praline Cask

1 big ice cube Frozen Garnish

Ingredients

  • •40ml Bacardi Spiced Rum
  • •10m Praline Syrup
  • •1 dash of Orange Bitter

Garnish

  • •Dry Orange with Chocolate
  • •Sauce

Method

  1. 1Pour all the ingredients into the glass
  2. 2Fill the mixing glass with cubed ice
  3. 3Stir gently
  4. 4Use strainer and pour the cocktail into a old fashion glass with a big ice cube
  5. 5Add the garnish

Plating

Old Fashion Glass

Notes

  • •Flavours: Rum, Boozy, Sweet, Intense, Chocolatey
  • •1 big ice cube
  • •Frozen Garnish
🐟Ocean Basket Recipe HubRecipes, methods & SOPs
🇿🇦South Africa🇨🇾Cyprus