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Recipe card
IngredientsMethod
πŸ‡¨πŸ‡Ύ CyprusSauces & Prep Items

πŸ₯£ Rice

Plating: Cold Small Pan

Ingredients

  • β€’22l Water
  • β€’10kg
  • β€’120g Curry

Equipment

  • β€’Bain Marie

Method

  1. 1Add 22l water in the pot to boil
  2. 2When the water is boiled, add 120g curry and then the
  3. 3Stir and is ready in 10 minutes
  4. 4Pour the into a sieve and add cold water

Plating

Cold Small Pan