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Recipe card
IngredientsMethod
πŸ‡¨πŸ‡Ύ CyprusSushi

🍣 Salmon or Tuna Sashimi

Plating: Small Sushi Plate

Fish

Ingredients

  • β€’3 Pieces
  • β€’3 x 20g Slices or tuna
  • β€’5g Sushi Veg

Garnish

  • β€’Ginger
  • β€’Wasabi

Equipment

  • White Chopping Board
  • Rolling Mat
  • Sushi Knife

Method

  1. 1Slice the or tuna.
  2. 2Place the sushi veg on a small sushi plate.
  3. 3Place the or tuna on top of the cucumber.
  4. 4Garnish with ginger and wasabi.

Plating

Small Sushi Plate

Plate