🧒 Saucy Fish Bites

Ingredients

• •100g Fish
• •8g OB Dry mix
• •35ml OB Batter mix
• •35ml Rapeseed Oil
• •50g Chips
• •50g Rice
• •25ml Cocktail sauce

Garnish

• •Lemon Wedge

Method

1. 1Dust the hake bites with OB dry mix. Shake off any excess.
2. 2Dip the hake bites into the prepared OB Batter mix. Allow excess to drain off.
3. 3Fry the hake bites in hot oil (180C) in the deep fryer and fry for approx 4 minutes.
4. 4Drain off excess oil.
5. 5Plate the rice and the chips to the back of the pan.
6. 6Plate the fish bites to the front of the pan.
7. 7Place the cocktail sauce in a sauce bowl in the pan.
8. 8Garnish with a lemon wedge.