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Recipe card
Ingredients
Method
π¨πΎ Cyprus
Salads
π₯
Side Salad
Plating: Side Salad Bowl
Dairy
Ingredients
β’
50g Cucumber
β’
30g White Onion
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30g Green Pepper
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50g Tomato (4 wedges)
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20g Feta Cheese (1/2 scoop)
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20g Olives (4 olives)
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10ml
OB Salad Dressing
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1 serving is a 240g portion
Equipment
Green Chopping Board
Vegetable Knife
Cheese Knife
Method
1
Place the cucumber, green peppers and onion in a side salad bowl.
2
Arrange the tomato wedges around the bowl.
3
Arrange the olives around the bowl.
4
Add the crumbed feta cheese.
5
Drizzle
OB salad dressing
over the salad.
Plating
Side Salad Bowl
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