🐟Ocean Basket Recipe HubRecipes, methods & SOPs
πŸ‡ΏπŸ‡¦South AfricaπŸ‡¨πŸ‡ΎCyprusπŸ‡¬πŸ‡ͺGeorgiaπŸ‡¬πŸ‡§United KingdomNamibia
← Back to recipes
Recipe card
IngredientsMethod
πŸ‡¬πŸ‡ͺ GeorgiaLight Platters & Pans

🍲 Prawn & Fish Pan

3 prince prawns and OB Select fish in a pan with a side and creamy lemon sauce.

ShellfishFishDairy

Videos

How to clean prawns

How to cook prawns

How to fry fish

Ingredients

  • β€’3
  • β€’2g Spicemate
  • β€’10ml Vegetable oil
  • β€’100g OB Select Fish - Grilled, Fried or Cajun
  • β€’Grilled: 10ml Vegetable oil
  • β€’Fried: 70ml Palm oil
  • β€’1 x Side of choice
  • β€’30ml

Garnish

  • β€’1 Lemon wedge

Equipment

  • Flat top grill
  • Spatula
  • Boiler table / Induction stove
  • Large spoon

Method

  1. 1Grill the prawns according to OB standards.
  2. 2Prepare the OB Select Fish according to guest’s choice.
  3. 3Plate the fish in a large pan.
  4. 4Add the guest’s choice of side to the pan.
  5. 5Plate the grilled prawns in the pan.
  6. 6Serve with .
  7. 7Garnish with a lemon wedge.

Plating

Large pan.