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IngredientsMethod
🇬🇪 GeorgiaExtras

🦐 Prawn Top-Up

A top-up of grilled prince or queen prawns with a sauce of choice.

ShellfishDairy

Ingredients

  • •4 Prince: 2g Spicemate OR 2g Cajun, 10ml vegetable oil, 30ml Sauce of choice ( recommended)
  • •2 Queen: 2g Spicemate OR 2g Cajun, 10ml Vegetable oil, 30ml Sauce of choice ( recommended)

Garnish

  • •1 Lemon wedge

Equipment

  • Flat top grill
  • Spatula

Method

  1. 1Oil the flat top and place the prawns flesh side down on the grill for approx. 1 minute.
  2. 2After 1 minute turn the prawns over and cook for approx. 30 seconds.
  3. 3Do NOT press the prawns down while grilling.
  4. 4Place the prawns in a starter pan and garnish with a lemon wedge.
  5. 5Serve with 30ml sauce of guest’s choice.

Plating

Starter pan.

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