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IngredientsMethod
🇿🇦 South AfricaPrawns

🦐 ½ Kg Epic Crunch Feast

Epic Crunch Feast (12 grilled + 12 Epic Crunch) with any side, 30ml Creamy Lemon Sauce and 30ml of any other sauce.

ShellfishGlutenDairyEggSoy

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Half kg Epic Crunch Feast

Ingredients

  • •12
  • •12
  • •200g Side of choice
  • •30ml
  • •30ml Sauce of choice (Hot Honey, or Sweet & Spicy)

Garnish

  • •2 Lemon wedges

Equipment

  • Flat top grill
  • Spatula
  • Chip scoop
  • Skimmer
  • 1x squeeze bottle
  • Deep fryer

Method

  1. 1Clean and butterfly prawns. Head off, tail off, shell off.
  2. 2Prepare 12 Crunch Prawns according to the recipe using OB Crunch.
  3. 3Grill 12 according to OB grilling standards.
  4. 4Plate as per the image on a .
  5. 5Grilled Prawns on the starch.
  6. 6Pour 30ml and 30ml Sauce (Guest's choice) into sauce bowls and place on the platter.
  7. 7Garnish with two lemon wedges.

Plating

. 2x sauce bowls.

Sauce bowl

🥡 Takeaway

📦 Platter for One Box with 2x sauce containers

Notes

  • •Hot Honey is a bought-in product — use it as it comes. Don't make it in store.
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