← Back to recipes
Recipe card
IngredientsMethod
🇿🇦 South AfricaLight Platters & Pans

🍲 Epic Crunch Pan

Large pan of Ultimate Crunch calamari dippers, hake dippers and prawns with 2 sauces. No side.

ShellfishFishGlutenEgg

Ingredients

  • •110g Ultimate Crunch Dippers
  • •3 Ultimate Crunch Hake Dippers
  • •3 Ultimate Crunch Prawns
  • •2 x 30ml Sauce of choice ( / Sweet & / bought-in Hot Honey)

Garnish

  • •1 Lemon wedge

Equipment

  • Skimmer
  • Deep fryer

Method

  1. 1Prepare the Dippers according to the recipe and fry according to OB standards.
  2. 2Prepare the Hake Dippers according to the recipe and fry according to OB standards.
  3. 3Prepare Prawns according to the recipe and fry according to OB standards.
  4. 4Serve in a large OB pan with 2 sauces of the guest's choice.

Plating

Large pan, 2 x small bowls. Take away: Fish & box, 2 x sauce containers.

BowlSauce bowl

🥡 Takeaway

📦 Fish & Chips box, 2 x sauce containers.

Tips

  • •This meal is not served with a side.
  • •Prepared by: Grill Line.

Notes

  • •Limited-time offer. Source: 2026 Limited Time Offers / Volume Drivers station cards.
  • •Hot Honey is a bought-in product — use it as it comes. Don't make it in store.
🐟Ocean Basket Recipe HubRecipes, methods & SOPs
🇿🇦South Africa🇨🇾Cyprus🇬🇪Georgia🇬🇧United KingdomNamibia