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🇿🇦 South AfricaStart & Share

🌽 Prawn & Corn Bites

Frozen prawn & corn bites, deep-fried and served with spicy sauce or zesty mayo.

ShellfishEgg

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Prawn & Corn Bites

How to clean prawns

Ingredients

  • •3 / 6 Frozen Prawn & Corn Bites
  • •35ml Palm oil
  • •Guests’ choice of: 30g OR 30g Zesty Mayo

Garnish

  • •1 Lemon wedge
  • •1g Spring Onion (Green garnish)

Equipment

  • Skimmer
  • Deep fryer

Method

  1. 1Deep fry the frozen Prawn and Corn Bites in hot oil (180°C) until golden brown.
  2. 2Plate the bites on a starter pan.
  3. 3Decant the sauce of guests’ choice into a small sauce bowl.
  4. 4Garnish with green garnish and a lemon wedge.

Plating

Starter pan with small sauce bowl.

Sauce bowl

Tips

  • •Ensure that your oil is hot (180°C). Cold oil will make the bites soak up the oil and become soggy.
  • •Do not overcook. The bites must be a golden colour.
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