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Recipe card
IngredientsMethod
🇿🇦 South AfricaExtras

🦐 Prawn Top-Up

A top-up of grilled prince or queen prawns.

Shellfish

Ingredients

4 prince

  • •2g Spicemate OR Cajun
  • •10ml vegetable oil,

2 queen

  • •2g Spicemate OR Cajun
  • •10ml vegetable oil

Garnish

  • •1 Lemon wedge

Equipment

  • Flat top grill
  • Spatula

Method

  1. 1Oil the flat top and place the prawns flesh side down on the grill for approx. 1 minute.
  2. 2After 1 minute turn the prawns over and cook for approx. 30 seconds.
  3. 3Do NOT press the prawns down while grilling.
  4. 4Place the prawns in a starter pan and garnish with a lemon wedge.

Plating

Starter pan.

🥡 Takeaway

📦 Soup & Salad Bowl

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