← Back to recipes
Recipe card
IngredientsMethod
🇿🇦 South AfricaLight Platters & Pans

🍲 Shore Thing

Large pan: 3 prince prawns, calamari, OB Select and chips with creamy lemon sauce. Cook ~10 mins.

ShellfishFishGlutenDairy

Videos

How to plate shore thing

Ingredients

  • •3
  • •110g strips (grilled or fried)
  • •100g OB Select (grilled or fried)
  • •100g
  • •30ml

Garnish

  • •1 lemon wedge

Equipment

  • Large pan
  • Flat top grill
  • Spatula
  • Skimmer
  • Deep fryer

Method

  1. 1Grill the prawns according to OB standards.
  2. 2Grill or fry the strips according to OB standards.
  3. 3Prepare and fry the OB Select according to the guest’s choice.
  4. 4Place the strips and OB Select in a large pan.
  5. 5Place the in the pan and place the prawns in the pan, overlapping the .
  6. 6Serve with in a small sauce bowl.
  7. 7Garnish with a lemon wedge.

Plating

Large pan.

Tips

  • •Cooking time: 10 min.
  • •Ensure that the oil is hot (180°C) when frying. Cold oil will make soggy fish.
  • •Prepared by: Grill Line.

Notes

  • •Limited-time offer. Source: Shore Thing station card.
🐟Ocean Basket Recipe HubRecipes, methods & SOPs
🇿🇦South Africa🇨🇾Cyprus🇬🇪Georgia🇬🇧United KingdomNamibia