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Ingredients
Method
๐ฟ๐ฆ South Africa
Prep Recipes - Sauces
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Sweet and Spicy Sauce
Teriyaki and sriracha blend. Yield 1L.
Gluten
Soy
Videos
Sweet and Spicy Sauce Prep
Ingredients
1 Litre
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800ml Teriyaki sauce (for 1L batch)
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200ml Tabasco Sriracha sauce (for 1L batch)
500 ML
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400ml Teriyaki sauce (for 500ml batch)
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100ml Tabasco Sriracha sauce (for 500ml batch)
Equipment
1x squeeze bottle
Bowl
Spoon
Funnel
Scale
Method
1
Pour ingredients into a measuring jug and mix.
2
Pour the ingredients together in a 1L squeezy bottle and shake well.
3
Store in the fridge after service.
Notes
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Shelf life: 3-4 weeks refrigerated.
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