
๐ฟ๐ฆ South AfricaSushi Sauces & Garnishes
๐งด Teriyaki Mayo
1L sushi teriyaki mayo.
Ingredients
- โข600ml Japanese Mayo
- โข400ml Teriyaki Sauce
Equipment
- Large spoon
- โขBowl
- โขMeasuring Jug
- Whisk
- โข1 x Squeezy bottle
Method
- 1Mix the Teriyaki sauce into the Japanese mayo.
- 2Ensure that it is well mixed.
- 3Decant into a squeezy bottle, label and date.