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IngredientsMethod
🇿🇦 South AfricaCoolers

🍍 Tropical Cooler

A blended frozen tropical cooler garnished with pineapple and lime, served single or as a 1L carafe.

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Ingredients

Single serving

  • •125ml Tropical Cooler (1 serving)
  • •160g - 180g Ice

Carafe

  • •3 x 125ml Tropical Cooler (3 servings)
  • •480g - 500g Ice

Garnish

  • •Fresh pineapple triangle
  • •1 Lime slice

Equipment

  • Ice Scoop
  • Half straw
  • Blender

Method

  1. 1Decant the Tropical Cooler into the blender.
  2. 2Add the ice. (Pour off any excess water before adding the ice to the blender.)
  3. 3Blend until liquid becomes a slushy texture.
  4. 4Decant into a Water tumbler or carafe.
  5. 5Garnish with a lime slice.

Plating

Carafe: 1L Carafe / Single serve: Tumbler or Water glass

Tips

  • •When starting your shift, prepare a few Half straws, so they are ready for service.
  • •When serving a 1L carafe, garnish the glasses that are presented with the carafe.
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