← Back to recipes
Recipe card
IngredientsMethod
πŸ‡¬πŸ‡§ United KingdomSushi Sauces & Garnishes

πŸ₯’ Cucumber Ribbons

Thin julienned cucumber strips used as a sushi garnish and plating base.

Videos

How to make veggie ribbons

Ingredients

  • β€’1kg Cucumber

Equipment

  • Scale
  • Chopping board
  • Vegetable knife
  • Julienne Peeler
  • Sealable container

Method

  1. 1Wash the cucumber.
  2. 2Using your Julienne peeler, make thin strips, as per the image.
  3. 3Store in a sealable container.
  4. 4Label and date and store in the refrigerator.
  5. 5Use as needed.

Tips

  • β€’To keep your veggie ribbons fresh and crisp during the day, keep them in a bowl of ice water.
🐟Ocean Basket Recipe HubRecipes, methods & SOPs
πŸ‡ΏπŸ‡¦South AfricaπŸ‡¨πŸ‡ΎCyprusπŸ‡¬πŸ‡ͺGeorgiaπŸ‡¬πŸ‡§United KingdomNamibia