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Recipe card
IngredientsMethod
🇬🇧 United KingdomKids Catch

🦐 Pan O’ Prawns

Kids prawns with chips, rice and tomato sauce.

Shellfish

Videos

How to clean prawns

Ingredients

  • •5
  • •2g Spicemate
  • •10ml Rapeseed oil
  • •50g
  • •50g Rice
  • •25ml Tomato sauce

Equipment

  • Skimmer
  • Deep Fryer
  • Flat top grill
  • Spatula

Method

  1. 1Place the prawns on the grill, pre-spiced flesh side down, and grill until golden brown.
  2. 2Plate the rice, and prawns.
  3. 3Place the Tomato sauce in a sauce bowl in a large pan.

Plating

Small Pan with sauce bowl.

Sauce bowl

🥡 Takeaway

📦 Fish & Chips Box & 1x Sauce container

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